Loryma GmbH
Part of the Crespel & Deiters Group, Loryma optimises the stability, texture, and flavour of meat products, fish products, vegetarian and vegan products, baked goods, convenience products, and confectionery with its wheat-based raw materials and blends.
Product News
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Product Areas
Plant Based | ||
| Meat alternatives | Show all suppliers | |
| Stabilizers | Show all suppliers | |
| Texture | Show all suppliers | |
Specialised Ingredients | ||
| Starch | Show all suppliers | |
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LATEST NEWS
- The Advantages of Sternchemie's Rapeseed Lecithin - An Affordable, High Quality Ingredient
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EVENTS
- Navigating the Prebiotic Boom for Health and Wellness
- Developing Products with Nutrition, Health and Other Marketing Claims
- AlgaEurope
- International Course on Alternative Proteins: From Extraction to Applications
- 4th Fermentation-Enabled Alternative Protein Summit
- Bridge2Food Course Europe 2024
- Anuga FoodTec
- future food-tech
- Sustainable Protein Forum
- Vitafoods Europe