22nd Annual Food Innovate June 2024 Madrid Spain
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AOCS

AOCS advances the science and technology of oils, fats, proteins, surfactants and related materials. The AOCS Laboratory Proficiency Program (LPP) is the world's most extensive and respected collaborative proficiency testing program for oil- and fat-related commodities, oilseeds, oilseed meals and edible fats.

Address
Urbana
United States
Telephone

Product Areas

Food Safety and Quality

Certified Reference Material Show all suppliers
Proficiency Tests (Lab) Show all suppliers