PEPTIPEA^® is a pea protein hydrolysate 100% plant-based and developed for nutrition and food markets. At Ingood by Olga, sourcing is important, PEPTIPEA^® comes from a European yellow pea guaranteed non-GMO.

Its functional powers:

• Strong foaming power at high and low temperatures
• Foaming agent 100% plant-based (egg and gelatin substitution),
• Excellent solubility even at acidic pH levels,
• Clear in solution,
• Neutral taste until a concentration of 3%.

Its nutritional powers:

• Rich in plant-based proteins (90%) and highly digestible, source of branched-chain amino acids (BCAA),
• Non-allergenic solution, clean and plant-based alternative.
• It is suitable for ice cream, confectionery, sports and active nutrition, and Bakery & pastry products.

• Derived from European yellow peas
• Vegan
• Rich in plant-based protein
• Foaming agent
• Soluble