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7th November 2024 Content supplied by: various sources as indicated
What to Expect from Food Ingredients Europe 2024 - Key Highlights
Food Ingredients Europe 2024 is the most important gathering for food ingredient professionals worldwide. Industry leaders, experts, and pioneers come together at this premier event to showcase groundbreaking developments in food technology and ingredients. The exhibition is a vital platform that helps professionals learn about future food industry directions and find innovative technology solutions that will shape product development.
The event focuses on several areas revolutionising the food ingredients sector. Participants will find sustainable ingredient solutions, next-generation protein alternatives, and the clean-label ingredients that consumers demand. Fi Europe 2024 presents complete insights into emerging food trends and technological breakthroughs to stimulate industry growth through advanced plant-based solutions, functional ingredients, and tailored nutrition technologies.
Perhaps you are planning your visit or you simply want to read up on the latest product introductions.
On this page, we highlight the exhibitors we are following and take a closer look at the innovative ingredient solutions that they will showcase.
Fi Europe Gears Up for its Best Edition Yet
From 19-21 November 2024, Messe Frankfurt will host the leading global event for food and beverage ingredients. Fi Europe anticipate welcoming over 25,000 visitors from 135 countries and exhibitors will include ABF Ingredients Group, Azelis, Brenntag Holding GmbH, Cargill, Fonterra and Prinova.
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GNT to Showcase EXBERRY® Rainbow With Colorful Snack Bar Experience at Fi Europe 2024
At Fi Europe GNT will demonstrate the potential of its plant-based EXBERRY® colors with a build your own rainbow snack experience. The EXBERRY® portfolio of plant-based, sustainable colors for food and drink is created from non-GMO fruits, vegetables, and plants.
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New Egg Replacer: A Cost-effective Ingredient with Exceptional Functionality and a Clean Label
Ingood by Olga will present an innovative new ingredient at Food Ingredients Europe. LENGOOD® is a fermented lentil powder. Delivering the functionality of whole egg in a variety of bakery applications. It is a plant-based, sustainable, cost-effective, and nutritious egg replacement solution.
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Goodmills Innovation at FiE 2024: Natural Plant Power for Ultimate Functionality
GoodMills Innovation will present a diverse range of innovative, plant-based solutions at FiE, encompassing bakery products, meat and fish alternatives, protein and fibre enrichment, and products with processing advantages.
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Prinova Highlights Food and Nutrition ‘Mega-trends’ at FiEurope
Prinova will showcase a range of new concepts at FiEurope, demonstrating how food and beverage manufacturers can use Prinova ingredients and premix solutions to tap into the latest food and nutrition megatrends.
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Planteneers' Focus on Cost Savings, Clean Label, and Indulgence at PBWE and FiE
Discover latest offerings from Planteneers including a functional system for the production of a wide range of cold-cut specialties, including plant-based alternatives to cold cuts and marbled plant-based steaks with a fine fibrous structure.
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Best Agers Meet Best Practice: Proven Stabilizing Systems Newly Presented
Hydrosol showcases new concepts at FiE, aimed at the 55+ generation including: yogonaise, protein-rich pudding, mixed fat cream, high protein meal replacement dairy drinks, hybrid nuggets, chicken breast and vegetables.
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SternVitamin Presents Micronutrient Premixes for Meal Replacement Products and Snacks at FIE
Explore SternVitamin's extensive range of micronutrient premixes at FIE 2024 and find inspiration for new product development.
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Roquette to Unveil a New Era of Positive Nutrition at Fi Europe 2024
Join Roquette at FiE 2024 to discover delicious and nutritious plant-based alternatives, plus gain insights into current trends in plant-based nutrition, sustainability, and health.
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Date Published: 7th November 2024
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