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2nd November 2023  Content supplied by: Rebellyous Foods

New Manufacturing System Improves Quality and Cost of Plant-based Meat Production


Our new, patented technology addresses the most common issues with plant-based meat production.

By moving from batch processing to continuous, automated processing, we dramatically reduce labor and waste costs associated with traditional plant-based meat production.

In addition, our system reduces the energy required to produce products by cooling the equipment, not the environment.

We produce our own, award-winning plant-based chick’n products and can work with producers, retailers and distributors to deliver a variety of white label or private label plant-based meat products.

Contact Rebellyous using the green "Request Information" button below.


    

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Date Published: 2nd November 2023

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