2nd November 2023 Content supplied by: Rebellyous Foods
New Manufacturing System Improves Quality and Cost of Plant-based Meat Production
Our new, patented technology addresses the most common issues with plant-based meat production.
By moving from batch processing to continuous, automated processing, we dramatically reduce labor and waste costs associated with traditional plant-based meat production.
In addition, our system reduces the energy required to produce products by cooling the equipment, not the environment.
We produce our own, award-winning plant-based chick’n products and can work with producers, retailers and distributors to deliver a variety of white label or private label plant-based meat products.
Contact Rebellyous using the green "Request Information" button below.
Date Published: 2nd November 2023
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