News : specialised-ingredients, Sep 2024

AAlgae CACellular Agriculture D&EDairy & Eggs FFermentation FSAQFood Safety and Quality IInsects MMycoprotein PBPlant Based SISpecialised Ingredients

Synergy Flavours Reveals New Insights Into Functional Beverage Trends

25 Sep 2024 | SI

Synergy find your flow need states and image of hikers in a beautiful natural enviroment

Synergy has conducted primary consumer research and analysed data sources to identify consumer needs. The findings have informed the development of various concept samples. Read on to see how Synergy can help you develop innovative functional beverages. more...

GNT Unveils New Carrot-based EXBERRY^® Brown Colours

23 Sep 2024 | PBSI

GNT has extended its range of plant-based EXBERRY^® colouring solutions with two new liquid-based browns made from carrot. more...

Steakholder Foods^® Launches New Demonstration Center to Showcase 3D Printing Food Production

23 Sep 2024 | PBSI

The Demo Center showcases the printing production line with live demonstrations, highlighting advanced methodologies in plant-based food manufacturing. more...

Hydrosol to Showcase Soft-serve Ice Cream Solutions at Gulfood Manufacturing 2024

23 Sep 2024 | D&ESI

Chef holds an ice cream cone with soft serve ice cream

At this year's Gulfood, meet the team from Hydrosol, who will showcase some of their tailor-made stabilizer systems for dairy products, ice cream and desserts, delicatessen foods, and ready meals, as well as meat, sausage, and fish products. more...

Fi Europe Gears Up for its Best Edition Yet

23 Sep 2024 | PBICAD&EASIMFSAQF

Delegates tour the exhibition halls at Food Ingredients Europe

From 19-21 November 2024, Messe Frankfurt will host the leading global event for food and beverage ingredients. Fi Europe anticipate welcoming over 25,000 visitors from 135 countries and exhibitors will include ABF Ingredients Group, Azelis, Brenntag Holding GmbH, Cargill, Fonterra and Prinova. more...

Biomass Fermentation Chosen as the Central Focus of MISTA’s Second Annual Growth Hack

16 Sep 2024 | CAASIMF

The 14 start ups organisms produced and carbon feedstocks used

MISTA's second annual Growth Hack is a unique collaboration between 14 food-tech start-ups and 8 leading global food companies. Its goal is to enhance biomass fermentation to deliver more nutritious, affordable, and sustainable foods. more...

Revolutionize Your Breading: Achieve Perfect Crunch Without Frying

12 Sep 2024 | SI

Food ingredients expert Loryma introduces an innovative solution for crispy coatings that meet growing demand for healthier, low-fat convenience products. The new wheat-based Lory® Crumb extrudates give breaded products a deliciously crunchy texture without the need for added fat or deep-frying. more...

Health Claims Sway 72% of Consumers, with Millennials Leading the Trend

10 Sep 2024 | SI

Young adult uses mobile phone to check on pack claims for a food product

Research by Prinova, a leading global supplier of ingredients and premix manufacturing solutions for the food, beverage, and nutrition industries, highlights the importance of health claims, particularly amongst younger customers. Download the full report. more...

Portfolio of Functional Health and Wellness Ingredients at Vitafoods Asia 2024

04 Sep 2024 | SI

Kemin's innovative ingredient solutions for better sleep quality, energy, mental focus, immunity, digestive comfort, and eye health will be showcased at Vitafoods Asia more...