Clean label ingredients for foods and drinks that look and taste great
advertisement
<< Previous article
Top 10 Trends - Oppo...
Next article > >
Supply Side East...

Understanding Ultra-processed Foods Live Panel Discussion

Please Note : This is an old event click here to know more about organizer

: 4 Apr 2024

Sector: Dairy & Eggs, Fermentation, Food Safety and Quality, Plant Based, Specialised Ingredients

Type: Conference - Virtual, Seminar


Food processing plays a fundamental role in feeding our global population of 8 billion people and whilst critical for improving shelf life, optimising nutrients, reducing food waste and meeting consumer’s convenience demands, ultra-processed foods have come into the spotlight recently with a growing body of research suggesting they may be detrimental to health.

 

This new classification is a fundamental shift in the way we view foods. So, what does this mean for the food industry? How can manufacturers navigate this? And what are consumers' responses?

 

Join our live panel on April 4th, where we delve into the complexities of ultra-processed foods and discuss what practical steps the industry can take.

 

Even if you can’t join us live, register your interest and we will send you a recording post-event!

Venue

Online event


<< Previous article
Top 10 Trends - Oppo...
Next article > >
Supply Side East...