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How to Keep Food Authentic: Navigating Alternative Proteins

Please Note : This is an old event click here to know more about organizer

: 29 Nov 2023

Sector: Food Safety and Quality

Type: Webinar


This webinar is hosted by FERA who are dedicated to advancing scientific knowledge and supporting informed decision-making in the realm of alternative protein authenticity and labeling. The release of the recent Defra UK report "Implications of emerging novel protein sources for food authenticity and labeling" represents a significant step forward in addressing the challenges and opportunities presented by emerging novel protein sources in our global food system.

 

Key Topics to Be Covered:

  • Insights from Defra's Report on Emerging Protein Sources
  • The Categorisation of Alternative Proteins
  • Regulatory Frameworks and Industry Implications
  • Testing Methods and Ensuring Authenticity
  • Implications for the Global Food System

Our panel of esteemed experts will guide you through the report's findings and discuss the innovative developments in the alternative protein industry, potential risks, and the importance of regulatory frameworks and authenticity testing in ensuring consumer confidence and safety.

Don't miss out on this enlightening and thought-provoking discussion.

 

Click Here for more information and registration

Venue

Online event


Organizer

Fera Science Ltd


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