Microalgae for the Foods and Feeds of the Future
This ProFuture conference will provide attendees with exclusive insights into key project outcomes, the latest advancements in microalgae research, and the future directions for innovation in this field.
Participants will also have the opportunity to explore other groundbreaking research projects and engage in a policy discussion about the future of alternative proteins in Europe on the second day of the event. To facilitate meaningful interactions, the conference will include networking sessions and interactive panel discussions.
Both in-person and online participation are free of charge.