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Upcoming Events : All


An Introduction to Cellular Agriculture

: 4 Aug 2022 - 4 Nov 2022

: Webinar

Sector: Cellular Agriculture Type: Training

Summary : Brought to you by Cellular Agriculture Australia this online training, delivered as a series of modules, will cover topics such as, precision fermentation, cell cultivation, product scale up, food policy and regulation. more...

Nizo Plant Protein Webcast Series Part 1: Eliminating Off-Flavours

: 19 Sep 2022 - 31 Oct 2022

: Webinar

Sector: Plant Based Type: Webinar

Summary : Recorded Webcast How to select the best plant protein option for your product without creating an ‘off’ flavour? With so many plant protein options available, selecting the best one for a specific product or product range is a more...

Alternative Seafood

: 28 Sep 2022

: Webinar

Sector: Plant Based, Specialised Ingredients Type: Webinar

Summary : Alternative seafood presents its own challenges. In this deep dive webinar, we will examine what the key hurdles are for companies producing alternative seafood from plant-based, fermented or cultivated processes.   This is a free to more...

Sustainable Plant-based Protein & Fermentation Solutions EU

: 28 Sep 2022 - 29 Sep 2022

: Rotterdam, Netherlands

Sector: Plant Based Type: Conference - In person

Summary : Industry leaders will share breakthrough, new innovations in plant proteins and also alternatives including insect, microalgae, hemp, cultured meat, precision fermentation and many more. more...

New Food Conference

: 29 Sep 2022 - 30 Sep 2022

: Berlin, Germany

Sector: Cellular Agriculture, Plant Based Type: Conference - In person

Summary : Featuring cellular agriculture, plant based products and precision fermentation, New Food Conference promises to provide and excellent forum for the exchange of information, for collaboration and networking. more...

Cultured Meat, Innovations and Technologies Summit

: 6 Oct 2022 - 7 Oct 2022

: Lisbon, Portugal

Sector: Cellular Agriculture Type: Conference - In person

Summary : Latest trends and developments in the cellular meat innovation field more...

2nd NIZO Plant Protein Functionality Conference

: 11 Oct 2022 - 14 Oct 2022

: Papendal, Netherlands

Sector: Plant Based Type: Conference - In person

Summary : The science conference will focus on all aspects related to manufacturing and functionality of plant proteins. more...

5th Annual Microbiome Movement - Animal Health & Nutrition Summit 2022

Animal Health and Nutrition Summit 2022

: 11 Oct 2022 - 13 Oct 2022

: Raleigh, United States

Sector: Specialised Ingredients Type: Conference - In person

Summary : 5th Microbiome Movement - Animal Health & Nutrition Summit is the forum for experts in the animal microbiome-targeting industry. more...

FoodHack Demo Day

: 11 Oct 2022

: Webinar

Sector: Algae, Cellular Agriculture, Dairy & Eggs, Insects, Plant Based, Specialised Ingredients Type: Conference - Virtual

Summary : Join the latest FoodHack demo day and experience handpicked FoodTech startups from around the globe as they pitch to a network of leading VCs, CVCs, and business angels in FoodTech.. more...

Vegetable and Edible Oil Markets - Is Price Volatility Likely to Continue?

: 12 Oct 2022

: Webinar

Sector: Plant Based, Specialised Ingredients Type: Webinar

Summary : Prices within the oils categories are exceedingly volatile. This has come down to increased market supply, conflict in Ukraine, oncoming harvests and plantings. These factors, amongst others, have all contributed to a fluctuating market. more...

Sourcing Strategies: The Key Differentiator in Plant Based Industry

: 13 Oct 2022

: Webinar

Sector: Plant Based, Specialised Ingredients Type: Webinar

Summary : We are bringing the leading F&B brands, vegan investors, plant based distributors, leading ingredient companies from all over the world. more...

SIAL Inspire Food Business

: 15 Oct 2022 - 19 Oct 2022

: Paris, France

Sector: Cellular Agriculture, Dairy & Eggs, Plant Based, Specialised Ingredients Type: Conference - In person

Summary : SIAL Paris is the biggest one-stop-shop in the industry, the place to be for tastemakers and trend-seekers who want to nurture their business. more...

Plant-Based Proteins & Foods Course Asia

: 25 Oct 2022 - 27 Oct 2022

: Bangkok, Thailand

Sector: Plant Based Type: Training

Summary : Join this excellent training course to explore innovations in plant-based proteins and how to build the best plant-based foods with novel ingredients. more...

5th Algae World EU

: 25 Oct 2022 - 26 Oct 2022

: Rotterdam, Netherlands

Sector: Algae Type: Conference - In person

Summary : This event brings together stakeholders including academia, retail & food services channels, algae technology suppliers, labs, nutritionists, regulatory officials, trade organizations, consumers, business investors, and start-ups. more...

Asia-Pacific Agri-Food Innovation Summit

: 26 Oct 2022 - 28 Oct 2022

: Singapore, Singapore

Sector: Cellular Agriculture Type: Conference - In person

Summary : The Asia-Pacific Agri-Food Innovation Summit will bring together over 900 global leaders to identify the strategic priorities as we build greater capacity, security and resilience in Asia’s agri-food system. From alternative proteins, more...

Improving the Sustainability of Alternative Offerings

: 26 Oct 2022

: Webinar

Sector: Plant Based Type: Webinar

Summary : Join this free to attend 2 hour webinar to learn how to determine the environmental impact of manufacturing a food product and explore strategies for the reduction of emissions. more...

Food Tech Congress

Food Tech Congress Hybrid Event

: 26 Oct 2022 - 27 Oct 2022

: Warsaw, Poland

Sector: Plant Based Type: Conference - In person

Summary : The Food Tech Congress is a two-day hybrid event that will cover all sectors of the food system, including alternative proteins, functional foods, and personalisation.  more...

Cultured Meat Symposium

Cultured Meat Symposium

: 28 Oct 2022 - 29 Oct 2022

: San Francisco, United States

Sector: Cellular Agriculture Type: Conference - In person

Summary : Join the cellular agriculture industry at the 5th edition of the Cultured Meat Symposium and discuss the role of cell-cultured meat technology and the future of meat, poultry, and seafood. more...

Supply Side West and Food ingredients North America 2022

: 31 Oct 2022 - 4 Nov 2022

: Las Vegas, United States

Sector: Algae, Cellular Agriculture, Dairy & Eggs, Insects, Plant Based, Specialised Ingredients Type: Conference - In person

Summary : SupplySide West and Food ingredients North America is the premier gathering of health & nutrition professionals bringing together buyers and suppliers from throughout the industry. SupplySide events are all about the science and strategy around the development of finished products. more...

Plant Forward

: 1 Nov 2022 - 2 Nov 2022

: Toronto, Canada

Sector: Plant Based Type: Conference - In person

Summary : Plant Forward is the first Canada-led international conference for the plant-based industry bringing together trailblazers, researchers, and innovators to further evolve the plant-based sector. more...

Plant-based Proteins and Foods Course Americas

: 3 Nov 2022 - 4 Nov 2022

: Las Vegas, United States

Sector: Plant Based Type: Training

Summary : Delegates will discover innovations in plant-based proteins and learn how to build the best plant-based foods with novel ingredients. more...

6th Microbiome Movement - Human Nutrition Summit

: 7 Nov 2022 - 9 Nov 2022

: Boston, United States

Sector: Specialised Ingredients Type: Conference - In person

Summary : The Microbiome Movement - Human Nutrition Summit is the ultimate guide to the exploring the latest innovations in research & commercial strategy. Join to navigate the murky regulatory landscape and explore challenges of increasing consumer awareness of scientifically validated microbiome products more...

Smart Proteins

Smart Proteins

: 10 Nov 2022

: Frankfurt, Germany

Sector: Algae, Cellular Agriculture, Dairy & Eggs, Insects, Plant Based, Specialised Ingredients Type: Conference - In person

Summary : Delegates can look forward to a varied congress with inspiring case studies, insights, and concepts.  Plus, our interactive deep dive sessions will provide recommendations for action and ideas for your business. more...

How Insect Farming is Contributing to the ‘Farm to Fork’ Strategy Targets

: 16 Nov 2022

: Brussels, Belgium

Sector: Insects Type: Conference - In person

Summary : The International Platform of Insects for Food and Feed (IPIFF) annual conference this year is entitled ‘Shaping European Food Systems: How insect farming is contributing to the Farm to Fork strategy targets’.   Visit more...

Plant-based Foods and Proteins Summit Asia

: 28 Nov 2022 - 30 Nov 2022

: Singapore, Singapore

Sector: Plant Based Type: Conference - In person

Summary : Bridge2Food brings together key leaders from all the value chain who are working to drive transformation. Delegates will discover the latest innovations and research, find solutions and strategies, grow their network, and consider where the plant-based sector is heading. more...

Waste to Protein

: 30 Nov 2022

: Webinar

Sector: Plant Based Type: Webinar

Summary : In this webinar, we will discuss how waste can become a valuable resource for creating alternative proteins. Many forms of waste can be a useful raw materials from food waste to excess CO2 emissions. We will hear from companies at the forefront of more...

Plant Based World Conference and Expo Europe

Plant Based World Conference and Expo

: 30 Nov 2022 - 1 Dec 2022

: London, United Kingdom

Sector: Plant Based Type: Conference - In person

Summary : Plant Based World Conference & Expo is the only professional 100% plant-based event for foodservice, retail, and healthcare professionals, distributors, investors, manufacturers, and the plant-based influencer community. more...

Fi Food Ingredients Europe 2022

: 6 Dec 2022 - 8 Dec 2022

: Paris, France

Sector: Algae, Cellular Agriculture, Dairy & Eggs, Insects, Plant Based Type: Conference - In person

Summary : Fi Europe is the world’s largest gathering of F&B ingredient buyers and suppliers. Whether you’re looking to boost brand awareness, generate new leads, review the latest product innovations, or showcase yourself as a thought leader in your field, then this event is not-to-be-missed. more...

IAFNS Science Innovation Showcase - 2022

: 13 Dec 2022 - 15 Dec 2022

: Webinar

Sector: Dairy & Eggs, Plant Based, Specialised Ingredients Type: Conference - Virtual

Summary : This science-first and science-focused event will bring together scientists from multiple sectors, at all stages of their careers from graduate students to professors, technical experts to CEOs. more...

The Future of Protein Production Summit

: 21 Feb 2023 - 23 Feb 2023

: Webinar

Sector: Algae, Cellular Agriculture, Insects, Plant Based, Specialised Ingredients Type: Conference - Virtual

Summary : This online conference is a must-attend event for those with an interest in successfully commercialising sustainable protein at scale and presents an opportunity to explore and discuss this complex issue with world-leading experts. more...

Future food-tech

: 16 Mar 2023 - 17 Mar 2023

: San Francisco, United States

Sector: Plant Based Type: Conference - In person

Summary : The Future Food-Tech Summit has become the annual meeting place for the global food-tech ecosystem. Food brands, active investors, start-ups and technology leaders to come together and exchange insights, be inspired, and identify future partners. more...

Vitafoods Europe

: 1 May 2023 - 12 May 2023

: Geneva, Switzerland

Sector: Specialised Ingredients Type: Conference - In person

Summary : Experience the world's nutraceutical event. Attracting over 25,000 industry experts from over 130 countries every year, Vitafoods Europe is the place to be for networking, collaboration and innovation. more...

Food Innovation and Investment Summit

: 23 May 2023 - 24 May 2023

: San Francisco, United States

Sector: Plant Based Type: Conference - In person

Summary : The summit will showcase product and ingredient innovation with the aim of building a healthier and more sustainable food system. more...