Summary :  Insights into the “Post Covid” world of heath, wellness, lifestyle aspirations of the functional beverage consumer will be shared. Don’t miss this data-driven presentation that examines the consumer’s wants and wishes for the next year and beyond. more...

Summary : This course aims to provide participants with the knowledge to ensure that new products are developed to meet the requirements of proposed claims. more...

Summary : The AlgaEurope 2023 Conference is organized by DLG Benelux and EABA (European Algae Biomass Association) and aims to foster collaboration, knowledge exchange, and innovation within the algae industry. more...

Summary : This course will be offered in English and presents an opportunity to (re)discover the fundamentals of alternative proteins, from methods of production to applications. Plus there is a visit of IMPROVE's R&D centre at the end of the day: a good more...

Summary : Fermentation Enabled - Alternative Protein Innovation 2024 will explore the challenges involved in bringing your innovative alternative protein product to market through advanced fermentation capabilities, discuss viable commercial partnerships, and consider regulatory compliance. more...

Summary : The course is designed to give participants a theoretical and practical overview of plant-based proteins currently available for food applications and to provide hands-on information about their properties and functionalities. more...

Summary : Every 3 years, over 50,000 trade visitors from 154 countries join around 1,700 exhibitors at THE meeting point for the worldwide food and beverage industry and its suppliers Anuga FoodTec. more...

Summary : Future Food-Tech Summit has become the annual meeting place for the global food-tech ecosystem. Food brands, active investors, start-ups and technology leaders come together to exchange insights, be inspired, and identify future partners. more...

Summary : Co-located with the AOCS Annual Meeting & Expo   The Sustainable Protein Forum brings together a passionate community of scientists, technologists, engineers, and nutritionists who believe there is a way to sustainably feed humanity. more...

Summary : Experience the world's nutraceutical event. Attracting over 25,000 industry experts from over 130 countries every year, Vitafoods Europe is the place to be for networking, collaboration and innovation. more...

Summary : The event brings together global aquaculture producers and suppliers with the fast-growing start-up and investment community. The agenda will focus on the transformative potential of new technologies and encourage collaboration and partnership between stakeholders across the value chain. more...

Summary : Future Food-Tech’s Alternative Proteins Summit will take place in Chicago in June 2024, bringing together the world’s leading players from the alt-protein industry to delve into the sector's challenges and identify strategies for success in today’s market. more...

Summary :  Our key speakers come from some of the largest companies to share their best practices, regulations, and techniques. Over 2 days they will share case studies and their valuable expertise on food safety, quality, and manufacturing practices. more...

Summary : The congress aims to outline the new challenges that the sector are facing. The multi- and interdisciplinary meeting of all the scientific communities, which too often operate seperately from each other, will be welcome to participate in the event. more...

Summary : IFFA is the world's leading trade fair for innovations in process technology for meat and alternative proteins. IFFA covers the entire market for processing, packaging, and selling meat and alternative proteins. Thus offering the global food industry a platform for innovation and networking. more...