Summary : A webinar brought to you by Roquette's team of plant-based experts more...

Summary : Nanyang Technological University, Singapore (NTU Singapore) and The Good Food Institute Asia Pacific (GFI APAC), a global nonprofit headquartered in Washington DC that works to accelerate alternative protein innovation, are launching a new more...

Summary : Now with New Speakers Confirmed! - US FDA & USDA - The 3rd Industrializing Cell-Based Meats & Seafood Digital Summit will bring the industry together to discuss the novel technological advances powering the new wave of cultivated meat products. more...

Summary : Join this virtual summer school to explore sustainable, climate friendly alternative protein sources and how they can be integrated into our food systems. more...

Summary : From cell-based clean seafood, to cow-less milk and diabetes-fighting food technologies the most exciting technologies in the food scene will come together here, in August 2021.   Brought to you by Kind Earth.Tech, Shiok Meats and more...

Summary : The Alternative Protein Summit by KET is a fantastic networking event where all the entities on the New Protein Landscape are invited to meet each other (online & offline). There will be talks, panel discussion sessions, and hands-on workshops on plant- & cell-based protein more...

Summary : An international interdisciplinary platform on the use of insects more...

Summary : The Protein Directory and Cell Agri are proud to present the Alt Protein Conference 2021: ‘The Future of Meat: Hybrid’ with a focus on the new wave of companies transforming the future of meat.   Join us for a 1-day more...

Summary : The 11th edition of the 'Probiotics, Prebiotics & New Foods, Nutraceuticals and Botanicals for Nutrition & Human and Microbiota Health is scheduled as an in-person event in Rome, Italy, and running from the 12th September-14th September more...

Summary : This one-week, half-day virtual course will include: Introduction to Cultivated Meat Research Structure and Physiology of Meat Cell Lines and Tissue Culture Media Development Bioprocessing Platforms and Bioreactor Design more...

Summary : The Global Food Security & Sustainability Virtual Summit 2021 held on 17 September 2021, will address the critical issues of food security from a local to a global level, and from an interdisciplinary and systemic food systems perspective. more...

Summary : Building on key insights on the state of alt proteins today, the GFC will focus on the path ahead to make them mainstream in the food system. more...

Summary : A virtual exibition with 40 hours of meetings, networking and expert panels more...

Summary : Join a senior delegation of food innovators, brands, ingredient providers, chefs, innovators and technology developers at the future food tech virtual summit. more...

Summary : The event will explore how plant-based and cellular agriculture technology can create a more resilient food system more...

Summary : Plant Based World Conference & Expo is the only professional 100% plant-based event for foodservice, retail, and healthcare professionals, distributors, investors, manufacturers, and the plant-based influencer community. more...

Summary : A virtual exibition with 60 hours of meetings, networking and expert panels more...

Summary : Comprising a virtual pre-conference in November 2021 and an in person event in April 2022 the food allergy forum will provide a valuable opportunity for food industry stakeholders to share information about the latest in safeguarding the consumer from the risks presented by food allergens. more...

Summary : Fi Europe is the leading event in the food and beverage ingredients industry.  This year - back with a slight twist - Fi Europe will take place online and in person. more...

Summary : A two-day conference for anyone involved in the plant-based sector more...

Summary : The summit is a business-to-business event organized by a research facility actively involved in the hemp industry. more...

Summary : Besides its focus on meat processing, the coming IFFA - The World’s Leading Trade Fair - Technology for Meat and Alternative Proteins - will spotlight process technologies for obtaining protein from vegetable sources and in-vitro meat. more...

Summary : International conference with the goal of fostering knowledge about edible insects in the future of agriculture and food systems. more...