Plant-based Proteins and Foods Course Americas
Our Courses were created to accelerate innovation, share ideas, and showcase the latest developments in alternative proteins and plant-based foods across the entire formulation process, providing a hands-on approach that is one of a kind.
Our driving force is to advance actions for a better food world and to help accelerate the protein transition. Enjoy the combination of theory and practice. Feel, smell, taste, and have fun!
Register by 30 September and save $450