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Plant-based Meat and Fish Alternatives: Taste and Texture
: 10 Oct 2023
Sector: Plant Based
Type: Webinar
The Fi Webinar Series 2023 covers key food and beverage market topics, offering attendees the opportunity to get up to speed on marketing strategies, sourcing of ingredients and product applications.
The Plant-based themed webinars will bring together leading experts to discuss the latest in consumer expectations, market insights and how to create plant-based brands that resonate with consumers.
In this webinar we will look at how the sector is evolving and specifically at the question: how do we create plant-based meat and fish alternatives that have the taste and texture to rival their traditional counterparts?
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Safe and Effective P...
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The Future of Protei...
The Future of Protei...