IFFA 2025 Technology for Meat and Alternative Proteins
: 3 May 2025 - 8 May 2025
: Frankfurt am Main, Germany
Sector: Algae, Cellular Agriculture, Fermentation, Food Safety and Quality, Insects, Mycoprotein, Plant Based, Specialised Ingredients, Technology
Type: Conference - In person, Exhibition
IFFA is the world's leading trade fair for innovations in process technology for meat and alternative proteins. At its core is the sustainable nutrition of a growing world population with healthy proteins. New plant-based and hybrid products, innovative fermentation processes, and the future topic of cultivated meat are changing our entire nutrition system. This is where IFFA shows the current trends and solutions. All process steps are represented: from production, processing, and packaging to innovative ingredients and nutrition trends at the point of sale.
- food safety
- food trends
Taking place every three years, IFFA 2022 welcomed 49,173 visitors from 129 countries and featured 860 exhibitors.
Don't miss the opportunity to network, discover innovations and do business at IFFA 2025.